I bought a waffle iron a while back because once in a while I really feel like having a home made waffle. They are such a nice treat after sleeping in on a Saturday morning!
Here's the recipe we use, adapted from Joy of Cooking
1 3/4 cups whole wheat flour
2 tsp baking powder
1/2 tsp sea salt
7 Tbsp butter, melted
1 1/2 cups almond milk
Separate the eggs and beat the egg whites until they are the consistency of whipped cream and set aside
Mix all dry ingredients
Mix all wet ingredients (including the yolks but not the egg whites)
Mix the wet ingredients with the dry ingredients
Gently fold in the egg whites until just mixed
Cook on waffle iron
I love to serve them with frozen blueberries or mixed berries warmed on the stove with maple syrup.
Have a great long weekend!
♥ Andrea ♥